Recipe for Old Fashioned Lemonade (2024)

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Make my recipe for Old Fashioned Lemonade this summer with just three ingredients and quench your thirst while the heat is on.

Recipe for Old Fashioned Lemonade (1)

My very first job was making old fashioned lemonade by the glass for carnival goers at a town summer celebration. I was 14 and my best friend – who was 15 – talked me into doing it with her. I worked a full eight hours squeezing one single lemon into a glass, scooping some sugar in and shaking it up before handing it to thirsty patrons.

The sun was shining down, my fingers were sticky, the bees were aggressive and I had sweat dripping everywhere. I can’t say it was my most positive job experience. However, at the end of the day I had a pocket full of cash and nothing to spend it on but myself.

Today a carnival lemon shake up might be some people’s idea of a perfect glass of lemonade, but mine has changed a little bit. It’s a little easier to make in bulk and I get to make it inside with the air conditioner running and a beautiful glass window separating me and the bees. But, my recipe for Old Fashioned Lemonade still tastes the best when enjoyed in the sunshine. Or maybe more specifically, the indirect sunshine of my front porch while I sit on the porch swing.

Recipe for Old Fashioned Lemonade (2)

Making my recipe for Old Fashioned Lemonade

My recipe for Old Fashioned Lemonade isn’t difficult. In fact, it only uses three ingredients. You need lemon juice, water and simple syrup. I prefer to make my own simple syrup, but it is certainly something you can buy {HERE} if you prefer not to.

In order to make the simple syrup, I combine 3 cups of sugar with 2 cups of water in a sauce pan and simmer it. I simmer it for about 10 minutes and stir the sugar until it completely dissolves when I combine them. once done, I turn off the heat and let it cool a bit in the pan. Then I add it directly to a 16 oz. mason jar with a reusable lid and pop it in the refrigerator. You want this cold before you use it so I usually make this a day or two in advance. The best thing about this simple syrup is that it can be used for any drink you’d like to make, including co*cktails.

Note: You have the option of adding the zest of three lemons to the sugar mixture as it simmers, but my kids prefer it without because they’re the pickiest children in the world.

Besides the simple syrup, you need about 10 lemons, or enough to make 1 cup of lemon juice. Then the last ingredient is water. I like to mix in room temperature water and then combine everything and let it all chill again in the refrigerator.

Recipe for Old Fashioned Lemonade (3)

Recipe for Old Fashioned Lemonade (4)

Tips for making my recipe for Old Fashioned Lemonade

  • To make the Old Fashioned Lemonade you need a cup of lemon juice. For me this required about 10 lemons, but note that the amount of juice you get from each lemon will depend on their ripeness. You might want to buy 15 lemons just to be sure.
  • As I mentioned above, you can make the simple sugar ahead of time and store it. After I make it I will keep it up to two weeks as long as it’s in an airtight jar in the refrigerator.
  • This recipe for Old Fashioned Lemonade will give you enough to make a pitcher, so around a gallon or so. You can store it in the refrigerator as long as it’s covered for about 48 hours. Just try to keep it longer than that. 🙂
  • If you add the lemon zest to the simple syrup, make sure to only get the yellow outside of the lemon and avoid the pith.

Thank you so much for visiting today, friends! You can find the full printable recipe for my recipe for Old Fashioned Lemonade below. If you want more lemonade ideas try my Watermelon Lemonade recipe {HERE} and my Honey Ginger Lemonade recipe {HERE}.

Recipe for Old Fashioned Lemonade (5)

This recipe for Old Fashioned Lemonade is a must-make summer recipe that will quench your thirst and cool you down. Save it today!

5 from 9 votes

Print Rate

Course: Drinks

Cuisine: American

Keyword: old fashioned lemonade, recipe for old fashioned lemonade

Prep Time: 15 minutes

Cook Time: 15 minutes

Servings: 8 glasses

Author: Rachel

Ingredients

Recipe for Old Fashioned Lemonade Ingredients

  • 1 cup freshly squeezed lemon juice About 10 lemons
  • 6 cups room temperature water
  • 2 cups simple syrup
  • A few slices of lemon for the pitcher

Simple Syrup Ingredients

  • 3 cups sugar
  • 2 cups water

Instructions

Simple syrup instructions

  • Combine the sugar and water over a low flame. Whisk to combine well.

  • Let the mix simmer for about 10 minutes. Do not let it boil.

  • Turn off heat and let it cool. Then add it to an airtight container and refrigerate.

Instructions for Old Fashioned Lemonade

  • Combine the lemon juice, simple syrup and water in a pitcher.

  • Mix well to combine. Add in the slices of lemon.

  • Chill in the refrigerator until needed.

  • Serve by the glass over ice.

Recipe for Old Fashioned Lemonade (2024)

FAQs

What is the formula for lemonade? ›

Combine 1 cup each of sugar and water and cook over medium heat until the sugar dissolves. Set the syrup aside to cool for about 10 minutes. Combine the cooled syrup and freshly-squeezed lemon juice in a pitcher. Add the remaining water and stir, then pour over ice and enjoy!

How to make lemonade step by step with pictures? ›

Lemonade
  1. Step 1: Ingredients: 3 ripe lemons (they need to be a little soft!) ...
  2. Step 2: Juice Your Lemons. You need between 1/2 and 2/3 cup of lemon juice. ...
  3. Step 3: Make the Simple Syrup. Pour one cup of sugar into your glass measuring cup and add one cup of water on top. ...
  4. Step 4: Mix and Serve!

What is the 7 step in making lemonade? ›

What are the 7 Steps of Making Lemonade?
  1. Wash fresh lemons.
  2. Combine sugar and water.
  3. Bring the sugar and water mixture to a simmer over medium heat. ...
  4. Cut the lemons in half and juice them. ...
  5. Add the lemon juice to a pitcher (paid link) of cold water.
  6. Add the simple syrup to the lemon juice mixture.
  7. Add ice and serve.
Feb 8, 2022

How many gallons of lemonade do you need for 100 people? ›

10 gallons of iced tea. 8 gallons of lemonade. 2 soft drinks per person.

How to make lemonade out of life? ›

Fully savor positive happy moments when you're in them. Then, when you find yourself in a negative mindset, choose a healthy coping skill to fully engage in and get your mind off what's getting you down. Becoming engaged in your life is like a cure for a pessimistic attitude. Practice gratitude.

How many lemons should I put in a gallon of water? ›

For 1 gallon of water, use 8 to 12 lemons and 2 cups of sugar. For 1 quart of water, use 2 to 3 lemons and 1/4 cup of sugar.

Why do you put baking soda in lemonade? ›

The answer is carbonation! Carbonation is the process of adding carbon dioxide (CO2) to a liquid. In this experiment, you are creating a chemical reaction between an acid—the lemon juice—and a base—the baking soda. The chemical reaction creates carbon dioxide in your liquid and that's what forms the bubbles.

How lemonade is prepared? ›

Start with the proportions of 1 cup of sugar, 1 cup of water, 1 cup of lemon juice. Reduce the sugar amount if you are using Meyer lemons or if you like your lemonade less sweet. (I usually use 3/4 cup of sugar.)

How many lemons needed for 1 cup of juice? ›

How Much Juice in One Lemon? On average, there are 3 tablespoons of juice in one lemon. So, for a cup of fresh lemon juice, you would need 5 and a quarter lemons. But, because some lemons are less juicy than others, it's safe to say you'd need 5 and a half lemons for a cup of lemon juice.

How much should I sell homemade lemonade for? ›

Think of a fair price.

You would want to make it not too expensive so no one would buy your products, and not too cheap so you would barely make any money. If you're using fresh lemons, fresh ice, and large glasses, you could probably charge $1.00 to $1.25 per cup.

How to make 2 gallons of Country Time lemonade? ›

To make two gallons, fill the Country Time powder to the 2-quart line two times in your beverage dispenser. Add 1 gallon (16 cups) of Sprite or Sprite Zero.

How many cups does a gallon of lemonade serve? ›

Each gallon bag will yield approximately 24-4 oz servings in 8 oz cups filled with ice, or about 11-12 8 oz servings in 16 oz cups filled with ice.

What is the chemical reaction in lemonade? ›

When the acid of the lemon juice (citric acid) came in contact with the carbonate base (baking soda) a chemical reaction took place, creating carbon dioxide gas (CO2). As you may know, CO2 is the same gas that is added to sodas to give them their fizz. This reaction requires an acid and a base in order to take place.

What type of chemical is lemonade? ›

Lemonade (specifically the lemons) are made up of a type of chemical known as an acid. Acids have a low pH, like to donate their hydrogens and tend to have a sour taste.

What type of compound is lemonade? ›

Is lemonade a mixture compound or an element? The short answer is that lemonade is definitely a mixture. There are all types of lemonade, but they all contain some sugar, water and flavoring.

Is lemonade a mixture in chemistry? ›

Lemonade is a special type of mixture called a solution. The ingredients in a solution cannot be separated by hand because of changes in the ingredients' physical properties. But evaporation can be used to separate some solutions. For example, if you heat a solution of sugar water for a while, the water will evaporate.

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